For the 31,420 species in the Class Actinopterygii (Ray-Finned Fishes), we average 66.73 observations each in our database; for the European Eel, we have 4,599 observations. Compared to other species in this Class, this species is moderately common.
A two-sample t-test can be used to determine whether the trend in observations of the European Eel is the same as the trend in observations of Actinopterygii. Is this species just as common, as a proportion of all observations, as it once was? The answer is yes, changes in observation rate of this species do not significantly differ from changes in observation rate of its Class.
Justification
Utilized fresh, dried or salted, smoked and frozen; can be fried, boiled and baked[1]. Obvious decreasing of the stocks for all the continental distribution area. Vulnerable[2].
Usually catadromousfishes in tropical and temperate waters, except eastern Pacific
and south Atlantic. Eellike body with minute or embeddedscales. Well developed pectorals but no pelvic fins; dorsal and caudal finconfluent with analfin. All species are important food fishes and are sold fresh, smoked, or canned. Important aquaculture species based on captured juveniles (elvers); widely introduced. All spend their juvenile and adult live in freshwater, returning to the ocean to spawn and die. The leptocephaluslarvae are marine. There is some doubt as to the validity of some of the fifteen species currently recognized.
The family Anguillidae belongs to the ClassActinopterygii (ray-finned fishes) and the Order Anguilliformes. It contains 1 genus and 15 species. It may be found in Marine, Brackish, and Freshwater environments and is primarily Marine. Members of this family are not used in the aquarium trade. Reproductively, most members of this family are nonguarders. The main mode of swimming of adult fish in this family is anguilliform. Compared with other fish, the activity level of this family tends to be normal. Members of this family have been dated back to the upper Mioceneepoch of the Tertiaryperiod. This family may be found from 70° n to 48° s and 107° w to 178° e. Etymology of this family name: Latin, anguilla, ae = eel
Species Anguilla anguilla:
Males are commonly 29 cm (Total Length)Feales are commonly 41 cm (Total Length) in length when caught/marketed, but may be as large as 133 cm (Total Length). The largest male ever caught weighed 6599 grams; the largest female weighed 2850 grams.
Size/Age/Growth:
May live as long as 85 years in the wild, 4 years in captivity.
Atlantic Ocean: Atlantic coast from Scandinavia to Morocco and rivers of North Atlantic, Baltic and Mediterranean seas172, Ref. 51442). Continuous introductions to Asia and South and Central America, but not reproducing.Spawning area in western Atlantic (Sargasso Sea). Also distributed along the coast of Europe from the Black Sea to the White Sea. At least one country reports adverseecologicalimpact after introduction.
Recent genomic DNA studies show that the European eel exhibitsisolation by distance, implying that non-random mating and restrictedgene flow among eels from different location exists[3].
Range and Population
Atlantic Ocean: Atlantic coast from Scandinavia to Morocco and rivers of North Atlantic, Baltic and Mediterranean seas172, Ref. 51442). Continuous introductions to Asia and South and Central America, but not reproducing.Spawning area in western Atlantic (Sargasso Sea). Also distributed along the coast of Europe from the Black Sea to the White Sea. At least one country reports adverseecologicalimpact after introduction.
Recent genomic DNA studies show that the European eel exhibitsisolation by distance, implying that non-random mating and restrictedgene flow among eels from different location exists[4].
Amphihaline species[5], which migrates to the depths of the Sargasso Sea to spawn172, Ref. 51442). Spawning takes place in late winter and spring in the Sargasso Sea[6]. The leptocephali larvae are brought to the coasts of Europe by the GulfStream in 7 to 11 months time[7] and can last for up to 3 years[8]. They are transformed into elvers, enter the estuaries and colonize the continental waters[9]. They evolve into small eels before moving into freshwater basins[10]. Young eels spend their growing period in freshwater, males for 6-12 years, females for 9-20 years, before ending their metamorphosis172, Ref. 51442). At the end of their growth period, they become sexually mature and the eels migrate to the sea where they inhabit deep
waters. Adultsdo not feed during migration to sea.Gametogenesis occurs entirely during migration towards the Sargasso Sea. It occurs at temperatures ranging from 0-30¦C. Is an individualist in all its stages. The 'schools' of elvers and young eels which are observed from time to time in estuaries and rivers are a mass response to outward conditions and not of active assembling. Its food includes virtually the whole aquaticfauna (freshwater as well as marine) occurring in the eel's area, augmented with animals living out of water, e.g. worms[11]. At an age of 6-30 years, eels begin to undergo a remarkable series of changes, eyes are enlarged, head becomes pointed, skin on the back darker, while that on the belly becomes shiny and silvery. Best temperature for making eels sexually mature is 20-25¦C[12].
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